Food Science

The Food Science program at the Medical University of Gdańsk provides comprehensive knowledge on the processing, preservation, quality evaluation, and safety of foods. It integrates principles from disciplines such as chemistry, microbiology, and nutrition to offer a complete understanding of food systems. This program is designed to prepare students for successful careers in food research, development, and management in the food industry and public health sector.

Additional Info:
Starts: 2024-10-01
Application Fee: 85000 PLN
Apply by: 2024-06-30
Admission Email: [email protected],[email protected]
Admission Phone: +48 58 349 11 11